Benefits Of Storing & Drinking Water In Copper Vessels

Drinking water from a copper vessel is known to improve digestion, it also prevents heart diseases and hypertension.

As per ayurveda, drinking water from the copper vessel can help balance the tridoshas (Kapha, Pitta, Vata)

Minerals from copper vessels, regulates the functioning of the thyroid gland and boosts skin health & melanin production.

Studies have shown that water stored in copper vessels for 16 hours killed pathogenic bacteria such as E. coli and cholera.

The human body needs copper for our enzyme system, the recommended dietary allowance of copper is 900 mcg every day.

Copper also helps your body break down fat and eliminates it more efficiently, thereby aids weight loss.

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